Découvrez le Toastie au Fromage Ultime, alliant les notes intensément savoureuses de notre cheddar extra-affiné Black Bomber primé à notre chutney d'oignons caramélisés au balsamique, irrésistiblement sucré et acidulé. Un cheddar riche et crémeux...
Découvrez le Toastie au Fromage Ultime, alliant les notes intensément savoureuses de notre cheddar extra-affiné Black Bomber primé à notre chutney d'oignons caramélisés au balsamique, irrésistiblement sucré et acidulé. Un cheddar riche et crémeux, des oignons caramélisés au vinaigre balsamique vieilli. Un accord gourmand et gourmand, fondu dans des tranches dorées de pain au levain beurré. Savourez chaque bouchée.
Method
On the first slice of bread, spread butter on both sides.
On the second slice of bread, spread butter on one side and the chutney on the other.
Place slices of Black Bomber on top of the chutney so it’s generously covered. Next, top with the second slice of bread that has butter on both sides.
Place the entire sandwich into a preheated skillet. Rest the sandwich press on top and cook for 2-3 mins.
Carefully turn over the sandwich with the spatula and cook the other side, resting the sandwich press on top again, until both sides are golden brown and the cheese has melted.
Remove the toastie from the skillet and let it rest for a moment to allow the bread to crisp up. Slice it in half and serve immediately.
Method
On the first slice of bread, spread butter on both sides.
On the second slice of bread, spread butter on one side and the chutney on the other.
Place slices of Black Bomber on top of the chutney so it’s generously covered. Next, top with the second slice of bread that has butter on both sides.
Place the entire sandwich into a preheated skillet. Rest the sandwich press on top and cook for 2-3 mins.
Carefully turn over the sandwich with the spatula and cook the other side, resting the sandwich press on top again, until both sides are golden brown and the cheese has melted.
Remove the toastie from the skillet and let it rest for a moment to allow the bread to crisp up. Slice it in half and serve immediately.
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